ISO 5562:1983Published

Turmeric, whole or ground (powdered) — Specification

Curcuma, entier ou en poudre — Spécifications

A new edition is under development: ISO/DIS 5562.

Abstract / scope

Covers the requirements for this spice, describes sampling, methods of test, and packing and marking. An annex includes recommendations relating to storage and transport conditions.

Life cycle

Replaced by

ISO/NP 5562Deleted (project abandoned)Turmeric, whole or ground (powdered) — SpecificationInternational Standard · ISO/TC 34/SC 7 ISO/DIS 5562Under developmentTurmeric, whole or ground (powdered) — SpecificationInternational Standard · ISO/TC 34/SC 7