ISO 16140:2003Withdrawn

Microbiology of food and animal feeding stuffs — Protocol for the validation of alternative methods

Microbiologie des aliments — Protocole pour la validation des méthodes alternatives

This edition has been replaced by ISO 16140-1:2016, ISO 16140-2:2016.

Abstract / scope

ISO 16140:2003 defines the general principle and the technical protocol for the validation of alternative methods in the field of microbiological analysis of food, animal feeding stuffs and environmental and veterinary samples for the validation of alternative methods which can be used in particular in the framework of the official control, and the international acceptance of the results obtained by the alternative method.

It also establishes the general principles of certification of these alternative methods, based on the validation protocol defined in ISO 16140:2003.

Where an alternative method is used on a routine basis for internal laboratory use without the requirement to meet (higher) external criteria of quality assurance, a less stringent comparative validation of the alternative method than that set in ISO 16140:2003 may be appropriate.

Life cycle

Amendments & corrigenda

ISO 16140:2003/Amd 1:2011WithdrawnMicrobiology of food and animal feeding stuffs — Protocol for the validation of alternative methods — Amendment 1International Standard · Published 4 Aug 2011 · ISO/TC 34/SC 9

Replaced by

ISO 16140-1:2016PublishedMicrobiology of the food chain — Method validation — Part 1: VocabularyInternational Standard · Published 17 Jun 2016 · ISO/TC 34/SC 9ISO 16140-2:2016PublishedMicrobiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference methodInternational Standard · Published 17 Jun 2016 · ISO/TC 34/SC 9