ISO 21570:2005Published

Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods

Produits alimentaires — Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés — Méthodes quantitatives basées sur l'utilisation des acides nucléiques

Abstract / scope

ISO 21570:2005 provides the overall framework of quantitative methods for the detection of genetically modified organisms (GMO) in foodstuffs, using the polymerase chain reaction (PCR).

It defines general requirements for the specific amplification of DNA target sequences in order to quantify the relative GMO-derived DNA content and to confirm the identity of the amplified DNA sequence.

Guidelines, minimum requirements and performance criteria laid down in ISO 21570:2005 are intended to ensure that comparable, accurate and reproducible results are obtained in different laboratories.

ISO 21570:2005 has been established for food matrices, but is also applicable to other matrices, e.g. feed and plant samples from the environment.

Life cycle

Amendments & corrigenda

ISO 21570:2005/Cor 1:2006PublishedFoodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Technical Corrigendum 1International Standard · Published 7 Dec 2006 · ISO/TC 34ISO 21570:2005/Amd 1:2013PublishedFoodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1International Standard · Published 10 Apr 2013 · ISO/TC 34/SC 16

Replaced by

ISO/NP 21570Deleted (project abandoned)Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methodsInternational Standard · ISO/TC 34/SC 16