ISO 4832:2006Published

Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique

Microbiologie des aliments — Méthode horizontale pour le dénombrement des coliformes — Méthode par comptage des colonies

Abstract / scope

ISO 4832:2006 gives general guidelines for the enumeration of coliforms. It is applicable to products intended for human consumption and for the feeding of animals, and environmental samples in the area of food production and food handling, by means of the technique of counting colonies after incubation on a solid medium at 30 °C or at 37 °C.

This technique is recommended when the number of colonies sought is expected to be more than 100 per millilitre or per gram of the test sample.

Life cycle

Replaces

ISO 3811:1979WithdrawnMeat and meat products — Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli — (Reference method)International Standard · Published 1 Nov 1979 · ISO/TC 34/SC 6ISO 5541-1:1986WithdrawnMilk and milk products — Enumeration of coliforms — Part 1: Colony count technique at 30 degrees CInternational Standard · Published 13 Nov 1986 · ISO/TC 34/SC 5ISO 4832:1991WithdrawnMicrobiology — General guidance for the enumeration of coliforms — Colony count techniqueInternational Standard · Published 14 Mar 1991 · ISO/TC 34/SC 9