Abstract / scope
A known mass of the coke is heated in air at a temperature between 190 and 210 °C and maintained at this temperature until constant in mass. The percentage moisture content is calculated from the loss in mass of the coke.
ISO 687:1974Withdrawn
Coke — Determination of moisture in the analysis sample
Coke — Détermination de l'humidité de l'échantillon pour analyse