ISO 1897-11:1983Withdrawn

Phenol, o-cresol, m-cresol, p-cresol, cresylic acid and xylenols for industrial use — Methods of test — Part 11: Determination of crystallizing point (Excluding cresylic acid and xylenols)

Phénol, o-crésol, m-crésol, p-crésol, acide crésylique et xylénols à usage industriel — Méthodes d'essai — Partie 11: Détermination du point de cristallisation (acide crésylique et xylénols exclus)

Abstract / scope

The test may be carried out on products as received or on a dried sample. The method specified in ISO 2208 shall be applied for drying. The principle of the method consists in cooling the liquid or liquefied test portion and observation of the temperature during crystallization under defined conditions. A simplified crystallization point apparatus is given in the figure. It takes into account the properties of these products.

Life cycle

Replaces

ISO/R 1901:1971WithdrawnWithdrawal of ISO/R 1901-1971Recommendation · Published 1 May 1971 · ISO/TC 47