ISO 3527:2016Published

Essential oil of parsley fruits (Petroselinum sativum Hoffm.)

Huile essentielle de fruits de persil (Petroselinum sativum Hoffm.)

Abstract / scope

ISO 3527:2016 specifies certain characteristics of the essential oil of parsley fruits (Petroselinum sativum Hoffm.), in order to facilitate assessment of its quality.

Life cycle

Replaces

ISO 3527:2000WithdrawnOil of parsley fruits (Petroselinum sativum Hoffm.)International Standard · Published 26 Oct 2000 · ISO/TC 54