ISO 11050:2020Published

Wheat flour and durum wheat semolina — Determination of impurities of animal origin

Farines de blé tendre et semoules de blé dur — Détermination des impuretés d'origine animale

Abstract / scope

This document specifies a method for determining the content of impurities of animal origin in wheat flours, with or without additives and having an ash yield not exceeding a mass fraction of 0,75 %, and in durum wheat semolinas.

This method permits the separation and quantification of contamination of animal origin, such as insects at all stages of their development and their fragments, rodent hairs and their fragments, and mites.

Life cycle

Replaces

ISO 11050:1993WithdrawnWheat flour and durum wheat semolina — Determination of impurities of animal originInternational Standard · Published 1 Jul 1993 · ISO/TC 34/SC 4