ISO 5671:2023Published

Spices and condiments — Dried chive (Allium schoenoprasum L.), cut and ground — Specification

Épices et condiments — Ciboulette séchée (Allium schoenoprasum L.), coupée et moulue — Spécifications

Abstract / scope

This document specifies requirements for dried chive (Allium schoenoprasum L., family Liliaceae) in cut and ground forms.

It is also applicable to dehydrated chive, i.e. artificially dried chive.

Recommendations relating to storage and transport conditions are given in Annex A.