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ISO 24081:2021PublishedGround cassava leaves (Isombe) — SpecificationInternational Standard · Published 22 Jan 2021 · ISO/TC 34/SC 3ISO 24220:2020PublishedPao cai (salted fermented vegetables) — Specification and test methodsInternational Standard · Published 21 Dec 2020 · ISO/TC 34/SC 3ISO/TS 25006:2025PublishedTraditional Chinese medicine — Sporoderm-broken Ganoderma lucidum spore powderTechnical Specification · Published 15 Jul 2025 · ISO/TC 249/SC 1ISO 25166:2026PublishedZhacai (pickled and squeezed vegetables) — Specification and test methodsInternational Standard · Published 13 May 2026 · ISO/TC 34/SC 3ISO/DIS 25134Under developmentVegetable, algae, fungi and micro-organisms proteins used for food products — SpecificationsInternational Standard · ISO/TC 34ISO/FDIS 25163Under developmentBlack garlic — Specification and test methodsInternational Standard · ISO/TC 34/SC 3ISO 949:1978WithdrawnCauliflowers — Guide to cold storageInternational Standard · Published 1 Dec 1978 · ISO/TC 34ISO 1673:1978WithdrawnOnions — Guide to storageInternational Standard · Published 1 Nov 1978 · ISO/TC 34ISO 1991-2:1995WithdrawnVegetables — Nomenclature — Part 2: Second listInternational Standard · Published 17 Aug 1995 · ISO/TC 34/SC 3ISO 1991-2:1985WithdrawnVegetables — Nomenclature — Second listInternational Standard · Published 22 Aug 1985 · ISO/TC 34ISO 2167:1981WithdrawnRound-headed cabbage — Guide to storageInternational Standard · Published 1 Oct 1981 · ISO/TC 34ISO 4187:1980WithdrawnHorse-radish — Guide to storageInternational Standard · Published 1 Mar 1980 · ISO/TC 34/SC 3ISO 5524:1977WithdrawnTomatoes — Guide to storageInternational Standard · Published 1 Aug 1977 · ISO/TC 34ISO 5525:1978WithdrawnPotatoes — Storage in the open (in clamps)International Standard · Published 1 Oct 1978 · ISO/TC 34ISO 6663:1983WithdrawnGarlic — Guide to cold storageInternational Standard · Published 1 Feb 1983 · ISO/TC 34ISO 6821:1981WithdrawnGreenhouse tomatoes — Guide to refrigerated transportInternational Standard · Published 1 Aug 1981 · ISO/TC 34ISO 7560:1983WithdrawnCucumbers — Guide to storage and refrigerated transportInternational Standard · Published 1 Oct 1983 · ISO/TC 34ISO 9930:1993WithdrawnGreen beans — Storage and refrigerated transportInternational Standard · Published 9 Sep 1993 · ISO/TC 34/SC 3