ISO 8196-1:2000Withdrawn

Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 1: Analytical attributes of indirect methods

Lait — Définition et évaluation de la précision globale de méthodes indirectes d'analyse du lait — Partie 1: Attributs d'analyse de méthodes indirectes

This edition has been replaced by ISO 8196-1:2009.