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ISO 9832:2002Published

Animal and vegetable fats and oils — Determination of residual technical hexane content

Corps gras d'origines animale et végétale — Dosage de l'hexane technique résiduel

Abstract / scope

This International Standard specifies a method for the determination of the residual technical hexane content of animal and vegetable fats and oils.

The method is suitable for the determination of hexane contents between 10 mg and 1 500 mg per kilogram of fat or oil.

The method is not applicable to marine oils

Life cycle

Replaces

ISO 9832:1992WithdrawnAnimal and vegetable fats and oils — Determination of residual technical hexane contentInternational Standard · Published 10 Dec 1992 · ISO/TC 34/SC 11ISO 9832:1992/Amd 1:1998WithdrawnAnimal and vegetable fats and oils — Determination of residual technical hexane content — Amendment 1: Results of interlaboratory testInternational Standard · Published 19 Mar 1998 · ISO/TC 34/SC 11

Replaced by

ISO/WD 9832Deleted (project abandoned)Animal and vegetable fats and oils — Determination of residual technical hexaneInternational Standard · ISO/TC 34/SC 11