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ISO 6488:2004Withdrawn

Tobacco and tobacco products — Determination of water content — Karl Fischer method

Tabac et produits du tabac — Détermination de la teneur en eau — Méthode de Karl Fischer

This edition has been replaced by ISO 6488:2021.

Abstract / scope

ISO 6488:2004 specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.

Life cycle

Amendments & corrigenda

ISO 6488:2004/Cor 1:2008WithdrawnTobacco and tobacco products — Determination of water content — Karl Fischer method — Technical Corrigendum 1International Standard · Published 11 Jun 2008 · ISO/TC 126

Replaces

ISO 6488-1:1997WithdrawnTobacco — Determination of water content — Part 1: Karl Fischer methodInternational Standard · Published 25 Dec 1997 · ISO/TC 126

Replaced by

ISO 6488:2021PublishedTobacco and tobacco products — Determination of water content — Karl Fischer methodInternational Standard · Published 23 Jun 2021 · ISO/TC 126