ISO/TS 27265:2009Withdrawn

Dried milk — Enumeration of the specially thermoresistant spores of thermophilic bacteria

Lait sec — Dénombrement des spores spécialement thermorésistantes des bactéries thermophiles

This edition has been replaced by ISO/TS 27265:2026.

Abstract / scope

ISO/TS 27265|IDF/RM 228:2009 specifies a method for the enumeration of colony-forming units (CFU) of specially thermoresistant spores of thermophilic bacteria in dried milk products by using a colony-count technique at 55 °C after heating the sample at 106 °C.

The applicability of ISO/TS 27265|IDF/RM 228:2009 is limited to dried whole milk, skim milk, and buttermilk products that are destined to be recombined and used in the manufacture of sterilized (e.g. UHT or retort-treated) milk products.

Life cycle

Replaced by

ISO/TS 27265:2026PublishedHeat-processed milk and dried milk products — Enumeration of thermoresistant spores of thermophilic bacteriaTechnical Specification · Published 14 May 2026 · ISO/TC 34/SC 5