ISO 10932:2010Published

Milk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

Lait et produits laitiers - Détermination de la concentration minimale inhibitrice (CMI) d'antibiotiques applicable aux bifidobacteria et bactéries lactiques non-entérocoques

A new edition is under development: ISO/CD 10932.

Abstract / scope

ISO 10932|IDF 223:2010 specifies a method for determining the minimal inhibitory concentration (MIC) of a series of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB).

ISO 10932|IDF 223:2010 recommends the broth microdilution method as the standard method.

Life cycle

Replaced by

ISO/CD 10932Under developmentMilk and milk products — Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria, non-enterococcal lactic acid bacteria (LAB) and propionibacteriaInternational Standard · ISO/TC 34/SC 5