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ISO 6091:2010Published

Dried milk — Determination of titratable acidity (Reference method)

Lait sec — Détermination de l'acidité titrable (Méthode de référence)

Abstract / scope

ISO 6091|IDF 86:2010 specifies a reference method for the determination of the titratable acidity of all types of dried milk.

Life cycle

Replaces

ISO 6091:1980WithdrawnDried milk — Determination of titratable acidity (Reference method)International Standard · Published 1 Oct 1980 · ISO/TC 34/SC 5

Replaced by

ISO/NP TS 6091Deleted (project abandoned)Dried milk — Determination of titratable acidity (Reference method)Technical Specification · ISO/TC 34/SC 5