ISO 21872-1:2017Published

Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus

Microbiologie de la chaîne alimentaire — Méthode horizontale pour la détermination des Vibrio spp. — Partie 1: Recherche des espèces de Vibrio parahaemolyticus, Vibrio cholerae et Vibrio vulnificus potentiellement entéropathogènes

Abstract / scope

ISO 21872-1:2017 specifies a horizontal method for the detection of enteropathogenic Vibrio spp., which causes human illness in or via the intestinal tract. The species detectable by the methods specified include Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus.

ISO 21872-1:2017 is applicable to the following:

- products intended for human consumption and the feeding of animals;

- environmental samples in the area of food production and food handling.

Life cycle

Amendments & corrigenda

ISO 21872-1:2017/Amd 1:2023PublishedMicrobiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus — Amendment 1: Inclusion of performance testing of culture media and reagentsInternational Standard · Published 20 Feb 2023 · ISO/TC 34/SC 9

Replaces

ISO/TS 21872-1:2007WithdrawnMicrobiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. — Part 1: Detection of Vibrio parahaemolyticus and Vibrio choleraeTechnical Specification · Published 17 Apr 2007 · ISO/TC 34/SC 9ISO/TS 21872-2:2007WithdrawnMicrobiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. — Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio choleraeTechnical Specification · Published 17 Apr 2007 · ISO/TC 34/SC 9ISO/TS 21872-1:2007/Cor 1:2008WithdrawnMicrobiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. — Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholerae — Technical Corrigendum 1Technical Specification · Published 20 Feb 2008 · ISO/TC 34/SC 9