ISO/DIS 20020Under development

Food loss and waste — Requirements for bodies providing the audit and certification of food loss and waste management systems

Pertes et gaspillage alimentaires — Exigences pour les organismes procédant à l’audit et à la certification des systèmes de management des pertes et gaspillage alimentaires

Abstract / scope

This document specifies the requirements for the audit and certification of a food loss/waste management systems (FLWMS) complying with the requirements given in ISO 20001 (or other specified FSMS requirements).