Abstract / scope
ISO 3140:2005 specifies certain characteristics of the oil of sweet orange, Citrus sinensis (L.) Osbeck, in order to facilitate assessment of its quality.
Huile essentielle d'orange douce (Citrus sinensis (L.) Osbeck) obtenue par des procédés mécaniques
ISO 3140:2005 specifies certain characteristics of the oil of sweet orange, Citrus sinensis (L.) Osbeck, in order to facilitate assessment of its quality.