ISO 3475:2020Published

Essential oil of aniseed (Pimpinella anisum L.)

Huile essentielle d'anis vert (Pimpinella anisum L.)

Abstract / scope

This document specifies certain characteristics of the essential oil of aniseed (Pimpinella anisum L.), with a view to facilitating the assessment of its quality.

Life cycle

Replaces

ISO 3475:2002WithdrawnOil of aniseed (Pimpinella anisum L.)International Standard · Published 3 Oct 2002 · ISO/TC 54