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ISO 10273:1994WithdrawnMicrobiology — General guidance for the detection of presumptive pathogenic Yersinia enterocoliticaISO 10560:1993WithdrawnMilk and milk products — Detection of Listeria monocytogenesISO 10718:2002WithdrawnCork stoppers — Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic mediumISO 10718:1993WithdrawnCork stoppers — Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic mediumISO/TS 11133-1:2009WithdrawnMicrobiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratoryISO/TS 11133-2:2003WithdrawnMicrobiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture mediaISO/TS 11133-1:2000WithdrawnMicrobiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratoryISO 11290-2:1998WithdrawnMicrobiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of Listeria monocytogenes — Part 2: Enumeration methodISO 11290-1:1996WithdrawnMicrobiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of Listeria monocytogenes — Part 1: Detection methodISO 11731-2:2004WithdrawnWater quality — Detection and enumeration of Legionella — Part 2: Direct membrane filtration method for waters with low bacterial countsISO 11731:1998WithdrawnWater quality — Detection and enumeration of LegionellaISO 11737-2:2009WithdrawnSterilization of medical devices — Microbiological methods — Part 2: Tests of sterility performed in the definition, validation and maintenance of a sterilization processISO 11737-1:2006WithdrawnSterilization of medical devices — Microbiological methods — Part 1: Determination of a population of microorganisms on productsISO 11737-3:2004WithdrawnSterilization of medical devices — Microbiological methods — Part 3: Guidance on evaluation and interpretation of bioburden dataISO 11737-2:1998WithdrawnSterilization of medical devices — Microbiological methods — Part 2: Tests of sterility performed in the validation of a sterilization processISO 11737-1:1995WithdrawnSterilization of medical devices — Microbiological methods — Part 1: Estimation of population of microorganisms on productsISO 11866-1:1997WithdrawnMilk and milk products — Enumeration of presumptive Escherichia coli — Part 1: Most probable number techniqueISO 11866-2:1997WithdrawnMilk and milk products — Enumeration of presumptive Escherichia coli — Part 2: Most probable number technique using 4-methylumbelliferyl-beta-D-glucuronide (MUG)ISO 11866-3:1997WithdrawnMilk and milk products — Enumeration of presumptive Escherichia coli — Part 3: Colony-count technique at 44 degrees C using membranesISO 11930:2012WithdrawnCosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic productISO/TS 12869:2012WithdrawnWater quality — Detection and quantification of Legionella spp. and/or Legionella pneumophila by concentration and genic amplification by quantitative polymerase chain reaction (qPCR)ISO 13681:1995WithdrawnMeat and meat products — Enumeration of yeasts and moulds — Colony-count techniqueISO 13720:1995WithdrawnMeat and meat products — Enumeration of Pseudomonas spp.ISO 13721:1995WithdrawnMeat and meat products — Enumeration of lactic acid bacteria — Colony-count technique at 30 degrees CISO 13722:1996WithdrawnMeat and meat products — Enumeration of Brochothrix thermosphacta — Colony-count technique